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The Institute of Culinary Education is a private for-profit culinary school with locations in New York City and Los Angeles, accredited by the Accrediting …
Reviews
Tripadvisor
4.0/5 · 44 reviews
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Feb 17, 2020
Overall the steak and sauce evening was fine, but it was nothing special. These recreational cooking courses serve 2 purposes: meet people and learn a bit about cooking. There was little effort t… Full review by ktbeenthere2015
Feb 10, 2020
Took the steak /sauce course on Saturday from 6-10pm. The instructor (john?? and his sidekick josh) were the most inattentive 'instructors'. Let's start with the hard introduction about how experi… Full review by m p
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