Getting out of bed is a lot easier when something delicious is waiting for you. A sweet breakfast can turn even the groggiest ...

A galette is always an easier move than pie (rustic, un-crimped edges are our friends), but this one goes a step further. Instead of making dough from scratch, all you have to do is unwrap a sheet of ...

Are you a fan of chocolate croissants? If so, you’ll love this chocolate puff: Light, flaky layers of buttery puff pastry cradle a tunnel of rich, dark chocolate. Lush and elegant, it’ll elevate your ...

You don't need an entire afternoon to make something impressive. Some of the best desserts come together in under an hour, ...

For me the hardest part of this simple chocolate-filled puff pastry recipe was rolling the pre-made, thawed dough out large enough to make a 16 inch square. I assume it would get easier with more ...

With a fold, wrap or a twist, puff pastry can be part of a savory appetizer or a sweet dessert — and sometimes both. My favorite? Puff pastry, jam and a wheel of Brie. Packages of puff pastry sheets ...

Alexandra Domrongchai is a food and travel writer based out of New York. With years of experience in the restaurant industry, food culture research, and as an avid traveler, she joins Travel + Leisure ...

If your parties can use a lift, reach for puff pastry. The dough, which rises spectacularly as thin leaves of delicate pastry, can be used for everything from cocktail nibbles to dessert tarts.

CHICAGO (WLS) -- Chocolates are a traditional Valentine's Day gift, but people can make sweets themselves instead of buying them this year. Becky Pendola is the pastry chef at Virtue restaurant in ...