A prolonged cold snap in January, and cooler periods that followed, have ravaged the pear crops in Oregon and Washington. The harvest data shows that Washington farmers are likely to have the ...

Pear Tree Quality Fund earns an Above Average Process Pillar rating. The leading factor in the rating is the fund's impressive long-term risk-adjusted performance. This can be seen in its five ...

But which pear should you pick for which purpose? Varieties like Comice will soften into lush fruits that dribble juice down your arm while you’re eating them. Pears like Anjou and Bosc ...

Although peak pear season varies around the country, these irresistible fruits usually show up at farmers markets and grocery stores from August until the end of October. Pears are one of the few ...

Thank you for your messages about African pears, especially from those who were concerned about cholesterol. Some people avoid groundnuts, egusi, and avocado pears due to fears of cholesterol.

Pears are normally sold hard as they bruise easily. They will ripen in a few days at room temperature, but turn woolly if over-ripe. Pears are served cooked or raw, but in either case toss in a ...

Beat together until smooth. Spread the mixture to cover the base of the tin. Drain the pear halves and cut each one lengthways into three long strips. Dry with kitchen paper. Arrange cut-side down ...

Identical twins, business partners and plant-based chefs Dave and Steve Flynn of The Happy Pear are stopping by the TODAY kitchen to make two of their favorite "fewer-than-five" vegan recipes.