Pricking the tofu all over with a fork lets the marinade seep in to leave an intense flavour. I like to blanch Asian greens then plunge them into cold water to refresh. This way, when they are ...

An easy vegan stir-fry that will get you through the lean times with a tofu marinade that's really useful for salads and lunchboxes too. For the marinated tofu, combine all the marinade ...

Transfer tofu to a platter; serve with Asian sweet chili sauce, ketchup, or other sauce of choice for dipping. Do Ahead: Tofu can be marinated 1 day ahead; chill if longer than 1 hour. Tofu can be ...

Tofu has been a staple in Asian ... the marinated tofu will last fine all week in a resealable bag in the fridge. Having this step done will make it easy to complete the meal later in the week. If you ...

Tofu has a rich history, originating in China over 2,000 years ago. It has been a mainstay in Asian cuisines for centuries ... s get one thing clear; if a recipe simply states ‘tofu’ in ...

Explore 23 Vegetarian Asian-Inspired Recipes ... Air Fryer Crispy Tofu without the greasy mess! This is an easy and healthy snack best enjoyed ASAP! Make the most flavorful eggs with minimal effort!

To prepare the marinade, in a saucepan ... Store just like regular seasoned pressed tofu. Recipe courtesy of Asian Tofu: Discover the Best, Make Your Own, and Cook It at Home by Andrea Nguyen ...

Once the marinade is ready, set it aside. 2. Cut the tofu into small pieces and put it in the marinade. Mix well so that all the ingredients are combined well. Allow the tofu to sit in the marinade ...