I love to preserve the fresh flavors of each season. There’s something truly magical about capturing the essence of ripe ...

In short, if you don't tilt and turn with your hips, you can't swing down into the ball and then continue moving downward ...

Salsa is a popular condiment enjoyed worldwide for its vibrant flavors and versatility. Making salsa at home allows you to ...

In the middle of the infield is the pitcher's mound, where the pitcher stands to pitch the ball to the batter. The area beyond the infield, bordered by the first and third baselines, is called the ...

Today, technological advancements make canning more accessible and safer for beginners. For example, modern pressure and water bath canners are designed with built-in safety features, reducing the ...

The Kala Satin Mahogany is the best all-around choice for most beginners because it plays well, sounds pretty good, and comes in concert and soprano sizes to suit adults and kids alike.

Self-taught, Austin has canned for six years and often connects with other canning enthusiasts on social media and utilizes Ball canning recipes. She cans all sorts of foods including pickled ...

It’s canning season in Western Pennsylvania. “You can ‘can’ just about everything,” said Denise Relihan, 55, of Harrison. “Tomatoes, peppers, garlic, rice ...