This balsamic glazed chicken recipe uses skinless chicken ... then arrange the tomatoes around the chicken in the dish. In a bowl, whisk together the balsamic vinegar, sugar, and garlic until ...

Finish by slowly whisking in the 2 tablespoons of olive oil. Season with salt and pepper. Once the chicken is done cooking, brush thm with the honey balsamic mustard and serve.

Toss the mixture with olive oil, balsamic vinegar, and garlic and roast it until all the flavors meet maximum intensity and the chicken is juicy and succulent. Then, top the dish with fresh basil ...

For this balsamic vinegar recipe, you’ll marinate the mushrooms in vinegar gilded with reduced sherry, shallots, and herbs before stuffing them. See recipe.