Increasingly popular, they add structure and panache to both indoor and outdoor gardens.From dwarf varieties at 3 feet tall ...

Do you know much like bananas, the various parts of the banana tree can be used in several unique ways. In fact, in most ...

In dry conditions, slugs insulate themselves in dirt and leaves until their environment becomes moist again, typically venturing out to eat at night. The slime also helps banana slugs move—and ...

If you have the grill fired up for this Indonesian dish of fish wrapped in banana leaf (which was developed by my ex-food stylist, Vivian Herijanto), you'd might as well also cook some skewers of ...

Scramble high enough above the tree line in the mountains of Africa, Asia, Hawaii, and the Americas, and you will see thick towers of plants crowned by mops of living and dead leaves. In a poetic ...

In Uganda, an innovative hybrid index insurance solution is helping protect banana farmers from the worst effects of the ...

The mixture of red, purple, orange and yellow is the result of chemical processes that take place in the tree as the seasons change from summer to winter. During the spring and summer the leaves have ...

Stuff the fish with the onion and coriander stalks and season with sea salt. Wrap each fish in a banana leaf (or foil). Put on a tray and cook in the oven or on the barbecue for 12 minutes.

If you’re unsure which plants to use banana water on, think “tomatoes, peppers, roses, orchids, succulents, staghorn ferns, air plants and banana trees,” says Stephenson. She says that ...

These quick and easy banana pancakes are dairy-free and egg-free. Mashed banana is an egg substitute that works really well in pancakes, and makes them taste even better. They can be ready in just ...

Machcha Patropoda is fish marinated with a generous amount of masala, wrapped in banana leaf and cooked for a few minutes till it's soft and flaky. Clean the fish and cut into small pieces. 2. Add the ...

Keep it aside for 10 mins atleast. 2. Now, take a grinder, add coconut, coriander leaves, green chillies, garlic and cumin seeds to a fine paste. 3. Once done, wash banana leaves and pat try them.