Chicken tikka masala is the world’s most popular Indian restaurant dish, said Rebecca Hays in Cook’s Illustrated. Why, then, “is it so rarely made at home?” Supposedly, the dish was first created by a ...
One of the most popular spice blends in India is called garam masala. It’s a potent mix that can make even the blandest of meals interesting. Garam masala, a fragrant blend of warming spices like ...
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