Humble ingredients have been home-run fare for centuries, all around the globe, but it’s always extra fun when there’s a legend to go along with. With an origin story that dates to 14th-century ...
Sonny Side explores the traditional process of making Banh Tet, a beloved sticky rice cake central to Tet celebrations in Southern Vietnam. Through vibrant storytelling, he highlights the cultural ...
Sau Tết, nhiều người tìm cách bảo quản và chế biến lại bánh chưng, bánh tét để sử dụng lâu hơn mà vẫn giữ trọn hương vị. Trào ...
When families all over the world observe the first day of Vietnamese Lunar New Year, a large part of the celebration — Tết, short for Tết Nguyên Đán — centres around food. And though each household ...
A group of 100 Polish tourists arrived in Ho Chi Minh City 10 days before Tet to immerse themselves in the festive atmosphere of Vietnam's biggest holiday. The group gathered at a restaurant on Monday ...
Banh chung, a traditional Vietnamese sticky rice cake, is a centerpiece of Tet, the Lunar New Year celebration. Wrapped in leaves and filled with glutinous rice, green beans, and pork belly, it ...
Chinese New Year may get the majority of the limelight, but this weekend also marks the Vietnamese New Year, or Têt. The name is short for Têt Nguyên Đán, which translates as “festival of the first ...
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