Offset smokers typically burn charcoal, but wood can also be used—in either case, dampened wood chips may be added to help produce more smoke. Offset smokers require regular attention to the fire and ...

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MINNEAPOLIS -- Backlash against a rule two Minneapolis food trucks called "archaic" prompted the city to put the ordinance on hold and extend offset smoker use through November. The city ordinance ...

As I devoured a beef rib from Knox Ave Barbecue — one that rivaled rib eye in texture but with an alluring hint of sweet smoke swirling in the background — I pondered if Chicago was on the cusp of ...

The economic turmoil of the past three years continues to impact Texas barbecue, from how much it costs to how it’s made. On the supply side, the higher wholesale cost of beef has resulted in some ...

Inside a Michigan company where defense-level engineering, American steel, and seasoned pit knowledge are reshaping how serious barbecue equipment is built. SAGINAW, Mich., Feb. 20, 2026 / PRZen / In ...

A historic barn and six covered smokers took a step closer this month to becoming part of Heritage Barbecue’s bid to expand in San Juan Capistrano. The city’s planning commission met on April 10 and ...