Fried banana cubes are coated in jaggery syrup to make this mouth-watering snack from Kerala. It is a must-have dish in the Onam Sadhya spread. Soak the cubed bananas in warm water for 4-5 minutes and ...

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Onam is a south Indian harvest festival, celebrated for 10 days. Many celebrities are celebrating the festival with much enthusiasm. Prithviraj Sukumaran went all traditional for the occasion. A ...

Massive fire breaks out at textile factory in Amritsar A massive fire erupted at a textile factory in Amritsar on Thursday morning, prompting firefighting teams to respond around 3.45am with 12 ...

1/7: Sadyas often feature two varieties of traditional Kerala-style chips, including Chakkara Upperi, a unique banana chips ...

Rajya Sabha MP Sudha Murty shared a message on the occasion of Raksha Bandhan and explained how it is an "important festival" for her and the value a thread or rakhi holds.

Lingasugur (Raichur): The protest by Karnataka Raitha Sangha against excise minister RB Timmapur's RB Sugar Limited Company in Sunakal and Chikka Upperi villages, entered its second day on Wednesday.

‘I love the payasam, aviyal and sharkara upperi, which are part of the Onam sadhya’“Onam is never complete without a sadhya. I truly love the idea and concept behind it. My favourite part of ...

mango pulishery besides upperi (jackfruit/banana chips) and puli injhi (ginger-tamarind relish). It is interesting to note that matta or red rice is served last after the side dishes have been ...

Emirates customers can savour traditional appetisers of sharkara upperi (banana roasted in sweet jaggery), kaya varuthathu (crisp banana chips) and kondattam mulaku (fried sun-dried chillies ...