Discover creative ways to make the most of your sourdough discard with our collection of delicious recipes! Whether it's blueberry muffins, savory pancakes, or indulgent chocolate cake, these ideas ...

Main Ingredient: Sourdough discard. Process: Sourdough discard refers to the portion of the sourdough starter that is removed ...

Mastered the art of plain sourdough? Upgrade proceedings with these inventive recipes, courtesy of Roly ... “During this apocalyptic spring, the best thing since sliced bread turns out not ...

Thought sourdough was just for bread? These recipes from specialist sourdough ... Because I bake every day here at the School, I don’t need to discard often, because my starter doesn’t need ...

darkly baked sourdough bread said to have a flavor unique to the environment of Guadalajara, but if you grab your favorite beer and some limes, you'll come pretty close! Recipes published by Food ...

Cut bread into thick slices. If grilling, lightly oil both sides and grill each side. Or, run through a toaster, then brush with oil. On each slice, place 2-3 mussels, a piparra and a lemon slice ...

Out of thousands of recipes, these are just a few that taste like a million dollars. Here, we've rounded up our favorite ...

Sourdough is a crusty ... all the steps of making this labor-intensive bread and spotlights our favorite recipes.

As autumn is in full swing and the mercury continues to drop, baking is the perfect pastime to spend doing to warm the soul. Food fans have praised a simple recipe using just two ingredients, that ...

Mix together the flour, sourdough starter and 250ml/9fl oz water in a bowl. Add the sugar and salt. Turn out on to a surface and knead for 10 minutes or until the 'windowpane effect' is achieved ...