The salsa is best served cold ... to you and in season will make this a delicious peach salsa. This recipe calls for fresh ...

Choosing fresh, ripe vegetables will provide superior taste when canning mild salsa. Green tomatoes might not be the best choice for this canning recipe. So pick those that look vibrant and smell ...

Salsa verde is a tomatillo based salsa that is delicious and fresh. This simple salsa verde recipe comes together fast and ...

Most supermarkets sell fresh ready-made salsa as well as mild or hot salsa in jars, but the flavour is never as good as that of homemade salsa. It’s easy to make either a coarse salsa with just ...

While your barbecue is heating up this summer, simply add some slices of pineapple and red pepper to char – it will make the best smoky pineapple salsa. This salsa is super versatile and would ...

Combine the peppers, mangoes, sugar, salt, ginger, mustard and vinegar in a deep stew pan and cook until the peppers are soft (about 25 minutes). Purée to a smooth batter consistency in a food ...

About Grilled Chicken Escalope with Fresh Salsa Recipe: Chicken marinated in home-made spice powder and green paste. This recipe is grilled to perfection and served with a fresh salsa of grapes, ...