Every weekend, plumes of smoke billow up from the parking lot of the Wat Thai Temple in Sun Valley. The aromas of meat grilling on an open flame, banana fritters frying in vats of roiling oil and ...

In Thailand, food is a central part of social occasions and can even be a social occasion itself or a reason to celebrate. Thai cuisine typically combines the five main flavors of salty, sweet, sour, ...

Writing about some of the best takeout fried chicken, pizza, barbecue, sushi, fish and chips and chicken soup in the area — as I have over the past several weeks — narrows my choices down to a finite ...

While the exterior of Mai’s Thai may fade into the nondescript sprawl of businesses lining 10th Street in Jeffersonville, the interior of this family-run restaurant is anything but generic. The name ...

Launched more than a century ago, Philadelphia’s Italian Market is one of the oldest of its kind in the country. The historic stretch of Ninth Street is lined with fresh flowers, produce vendors, ...

Missy Frederick is the Editorial Director for Eater’s dining team. She has covered the D.C. restaurant industry since 2007, offers expertise in business reporting and regional American dishes, and ...

As a former territory of Spain and Mexico that borders multiple U.S. states, Texas is a melting pot of regional flavors and multicultural influences. When you think about its food scene, you likely ...

This post may contain links from our sponsors and affiliates, and Flywheel Publishing may receive compensation for actions taken through them. Thai food is the third most popular cuisine in America ...