They are rich in nutrients, specially proteins and provide a whole meal that keeps you full. Urad dal or black gram makes for a great vegetarian meal since it is loaded with iron, vitamin B and other ...

Start your day on a healthy note with these five low-calorie breakfast ideas. They’re delicious, energizing, and perfect for ...

Urad dal and rice are key ingredients used due to their symbolic purity and nutritional benefits, believed to help the souls on their spiritual path. Shraadh or fortnight of ancestors, is a very ...

Moong and urad dal cocktail vadas are crispy and flavorful fritters made with a combination of moong dal (split yellow lentils) and urad dal (split black lentils ... You can add grated coconut or ...

This podi is brownish and includes the husk of black urad dal, ground along with other ingredients including curry leaves, garlic, peanuts and more. Some popular variations of karam podi include nalla ...

When the heat goes down, break it and mash it into pieces. Then add oil in a pan and add mustard seeds, urad dal and curry leaves. Now add the lentils and fry. When the moisture evaporates ...

Broken wheat, th cup each Dhuli moong dal,moong dal chilka, dhuli malka masoor and dhuli urad, t.spoon.Salt, th t.spoon. Asafoetida, t.spoon.black pepper, green ...

.yesterday prepared rice soaked in water 2 glass, .Desi daki one and half cup, .salt one tsp, .fruit anar half (separated and cleaned), .small onion raw 4 to 5nos, .tadka black rai half tsp, .refined ...

Mixing dal is not only a recipe for a delicious lentil soup but also for crunchy and nutritious pakoras. Soak and grind chana dal, urad dal, masoor dal, toor dal, and moong dal. Keep it coarse and ...