This same-day focaccia recipe requires very little hands-on work and results in delicious bread in just a few hours.

Plain: The traditional tasting included pouring olive oil into a glass, swirling, sniffing, and sipping (aerating the oil in the mouth as you do with wine). With bread: Each oil was tasted as a ...

From the tangy sourdough of San Francisco to the fluffy naan of India, the article takes readers on a global bread journey.

A few years ago, I came across a clever housewarming gift on Instagram. It was a jar of honey with a note that said something ...

1. Set the oven at 375 degrees. Have on hand a large rimmed baking sheet.

This Shrimp Scampi without wine is a classic Italian recipe that’s super easy to make and can be on the table in under 20 ...

Food and wine are meant to be, they bring out the best in one another. But wine isn’t only a pairing for a dish; it’s a ...

This rich, hearty casserole is a cross between a vegetable gratin and savory bread pudding ... Start by roasting the squash with olive oil, thyme, salt, and pepper until the squash becomes ...

1. Set the oven at 400 degrees. 2. Crumble the saffron threads over the wine in the measuring cup; set aside. 3. In the ...