Drop scones got their name because ... all cool months thanks to the classic apple-and-cinnamon flavor combination. Madeira ...

Britain has more than 3,000 stately homes, and many are open to us hoi polloi. Indeed, visiting a stately home has become a ...

Since scones arrived from England, they’ve been paired with a variety of side dishes. To enhance your apple butter experience ... add a pop of color and an irresistible tang to the classic British ...

The most popular British culinary apple is the Bramley apple. Most commercial fruit is picked under-ripe and put into controlled atmosphere storage (keeping the apples in air that has a high ...

Air fryers revolutionise the way we cook as they speed up the cooking process of simple recipes - think crispy jacket potatoes and scrumptious chicken curries. These kitchen wonders aren’t just ...

Scones are a traditional British and Irish baked good, with a tender crumb that’s somewhere between a quick bread and a ...

Rich and silky, this dairy indulgence not only complements scones and jam—it also raises the bar for desserts, sauces, and side dishes.

It became something of a weekly ritual, and the one thing they always asked for is homemade scones. Now that the kids are increasingly off on their own, I realized that it’s time to give them a ...

The capitol of British Columbia isn’t far from my home ... once I head back to the U.S. Chef Joga Kaler has been baking scones at the Empress Hotel in Victoria, B.C., for more than 42 ...

The Montagu Arms in the New Forest is a rural retreat with food at its heart. Nestled in a quiet corner of The New Forest, it ...