Up the wow factor of your homemade butternut squash soup with these pointers from a pro who has been making this seasonal ...
There are many recipes for butternut squash soup, but this velvety puree of sweet squash, aromatic vegetables and cozy herbs is my go-to. It’s thick, rich, and brimming with hearty winter squash, ...
Note: Nutty brown butter, along with toasted hazelnuts folded into whipped cream, are not only beautiful garnishes for this rich roasted squash soup, they're also ultra-flavorful. From Meredith Deeds.
Cooking with Jaffry on MSN

How to Make Creamy Butternut Squash Soup

A velvety, smooth soup made from roasted butternut squash blended with cream and mild spices for a cozy, comforting dish.
However, that changed when I tried a recipe in the local newspaper that called for a spoonful of Thai red curry paste. Since ...
Butternut squash soup is a cold weather staple, but many recipes fail to live up to their potential, ending up too sweet or with too little squash flavor-plus, prepping the squash can be ...
Butternut squash soup is truly one of the most beautiful and comforting soups around, no matter how you season it. Frankly you could puree up some roasted squash with some broth and a splash of cream, ...
Fall is officially here, and there's no meal more cozy than soup and grilled cheese! Jen Clark, of the Crate Cooking School, has a great recipe for fall. Preheat oven to 375. Roast whole butternut ...
Heat the oven to 375 F. Trim the ends of the squash, then halve them lengthwise. Scrape out the seeds and arrange the halves in a single layer, cut sides up, in a large roasting pan. Set aside. In a ...
If you think you have a problem packing your kids’ lunchbox, try standing in Larry Nicola’s shoes. Nicola, chef at Nic’s Restaurant and Martini Lounge in Beverly Hills, has a daughter who’s as ...
What She’s Known For: Lifting up Atlanta’s food scene with elegant farm-to-table dishes for over 25 years. Timeless ingredient-focused cooking and smart moves that reveal the chef’s individual style.
Anna Thomas, a few canvas bags hanging on one arm, wanders the rows of the Ventura farmers market just eight hours before her guests are to sit around the table in the soaring great room of her home ...