Our innovative recipes with vanilla pudding, from creamy cakes and pies to trifles and other fuss-free treats, give the ...

It is traditional to make Christmas cakes in November so you can ‘feed’ it with sherry, brandy, or bourbon every week until ...

Expert tips and advice on how to tackle this familiar festive companion, from 'feeding' the cake to keeping it moist ...

A Christmas cake fit for a crowd. This recipe is oh-so decadent with a good fruity squidge factor. Adding dark chocolate and ...

The thought of an upside-down cake likely conjures up images of a retro 1950s cake topped with canned pineapple rings, each studded with a bright red maraschino cherry. While pineapple upside-down ...

With these quick, simple recipes ranging from rich puddings to trifles and baked cookies, Cool Whip has found its way into ...

This old-fashioned pudding cake begins in a skillet with rhubarb compote, then a layer of cream and eggs lightened with fluffy whites goes into the pan. When it bakes, the batter creates its own sauce ...

ATLANTA - Mother's Day cake from Proof of the Pudding: To celebrate mom this year, Proof of the Pudding, a local popular catering company has a recipe for viewers to try at home. Founding chef Vagn ...

This is my adaptation of the New Orleans School of Cooking king cake bread pudding recipe. I used no French bread, added a bit of rum to the cake and cut the sugar down. I used a 10-inch, Rouses ...

If you're like me, you end up with a king cake or two on the kitchen counter during Mardi Gras. If you host a party, folks bring them - often unsolicited. If you buy one, someone else in the house is ...