Laura Ng had a dual motive for taking Cantonese classes at Stanford. As a PhD student in anthropology, she was researching the history of the Inland Empire Chinatowns. She also wanted to communicate ...
SAN FRANCISCO – Officials at the City College of San Francisco announced the school would offer new Cantonese-language certificates, preserving one of the nation's few programs teaching the language.
Becky Duffett is a food writer living and eating in San Francisco. Her work has appeared in Food & Wine, Bon Appétit, EatingWell, The New York Times, the San Francisco Chronicle, Eater SF, and Edible ...
SAN FRANCISCO — Three decades ago, finding opportunities to learn Cantonese in San Francisco wasn't hard. But today in the city that's drawn Cantonese speakers from South China for over 150 years, ...
No cuisine is a monolith, and that seems especially true in the case of Cantonese cooking across Los Angeles right now. As some of its expressions disappear, others unfurl. In late November, a new ...
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