Prolamin content of various cereal grains is as follows: wheat All corn is not 9% crude protein. Higher protein corn has lower starch degradability because it contains more prolamin; lower protein ...

Fourteen years ago, Consumer Reports found that most high-fiber cereals "tasted more like straw than grain." But in our latest tests of 26 cereals, most with at least 6 grams of fiber, more than ...

The puffy grain cereal Pops came onto the scene ... “It’s a honey of an O”? The breakfast cereal makers for years had tried ...

This three-grain cereal features O-shaped pieces with apple and cinnamon flavoring. What I love about this one is that they ...

Cereals, often referred to as cereal grains, are the edible seeds of grasses. These seeds are commonly used as a primary source of food and are transformed into various products, including ...

We research and teach the physical and chemical properties of the cereal grains and grain legumes to develop industrial grain uses and processes. Our aim is to help create high quality, appealing, and ...

Is there a grain of truth to the health and nutrition claims made on cereal boxes? When it comes to starting your day right and regular, you need a good source of fibre and carbohydrates, without the ...

For the rest of you who devour bread and grains: read our reviews, tests, information and buying guides to find out what makes a good loaf of bread, how to choose a healthy brekkie cereal, and how to ...