Soak Chana dal for at least half an hour ... Cook Bhurji on low flame for some time and finish with some lemon juice. Pair it with roti or paratha.

Get the paneer paratha recipe. Chana dal is a protein-rich split chickpea curry bursting with warming spices. This easy to ...

Many of us have various dal ... but chana dal too. This is another steamed delight that you can pair with fresh chutney. Add finely chopped veggies to the urad dal batter for extra nourishment. Use ...

Wash the chana dal well in a few changes of warm water. Drain and place in a bowl. Cover with enough boiling water to submerge by 3cm/1¼in and allow to soak for 6–8 hours. Drain the dal and ...

Chana masala is a popular and flavorful Indian ... perfect for breakfast or a light meal. Get the moong dal paratha recipe.

The name of the finished dal is determined by the name of the pulse that dominates, for example chana (chickpeas), rajma ... your life and never run out of recipes. It could become an obsession.

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“Because it’s this simple flatbread, as a kid I didn’t think about it, but as a grown up I’m like … ‘She was making 25 rotlis ...

Take necessary precautions while giving money or product in advance. What is the highest market price of Bengal Gram Dal (Chana Dal) today? The highest market price of Bengal Gram Dal (Chana Dal) is ...

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