"I seriously have received three marriage proposals over a bowl of my cheese grits," says Kentucky-based private chef Amber Huffman. "I've accepted none so far." Grits go way back: The Powhatan ...

Have you ever made a delicious batch of creamy cheese grits and wondered if you can freeze the leftover grits for later enjoyment? Freezing food is a convenient way to preserve it for future meals. It ...

When it comes to Southern comfort food, few dishes embody warmth, richness, and pure satisfaction quite like a bowl of c ...

Out of all of the best additions for this southern seafood dish, we're here to tell you that barbecue sauce is the condiment ...

For example, their Fried Cheesy Polenta Cake evokes cheese grits gone wild with a polenta patty served on a generous layer of house-made pimento cheese, topped by a sunny egg. Bread-and-butter pickles ...

Opinions expressed by Forbes Contributors are their own. Elizabeth Karmel cooks and writes about food drink and travel. My journey with “shrimp and grits” all started with the shrimp and grits ...

Boiled and then baked, grit cakes are perfect at any meal. For extra decadence and elegance, the cakes are loaded with two ...

Reduce heat to medium-low and whisk in grits. Cook, stirring often ... Turn off heat and immediately whisk in shredded cheeses and cream cheese. Season with salt. Meanwhile, warm ¼ cup oil ...

Like last week’s Big Ticket, when we showcased some readers’ choice winners from the Arts & Culture section of Best Of 2024, ...

Beef Short Ribs: Braised short ribs, roasted root vegetables, yellow corn cheddar grits. Lobster Mac ‘n Cheese: Cavatappi pasta blended with American and gouda cheese sauce and lobster meat.

Restauranteurs brought over a dozen new dining options to Santa Rosa County this year so far, ranging in everything from ...

Whether it’s an office lunch or a takeout meal for the team, here’s what to order from the chef’s new Wonder restaurant ...