Atlanta chef Ford Fry continues to churn out new restaurants. On May 20, he is set to open a second Atlanta location of Little Rey, this time in Buckhead. It marks five years — almost to the day ...

Ford Fry’s taco and chicken al carbon spot ... According to What Now Atlanta, chef Karl Gorline, formerly of Woodall, plans ...

From sourcing ingredients, making in-house tinctures, and labor costs, here’s the math behind the price tag of a zero-proof ...

From renowned chef Ford Fry, this former ham-curing warehouse is now home to unforgettable dishes like head-on Georgia shrimp coated in chile-lime sauce, and a luxurious lobster roll that would ...

If you've ever tucked into fried fish in a restaurant and wondered how to get that golden batter and flaky fish, Chef Kory ...

Craving a quick, flavorful dinner? This Black Pepper Chicken Stir-Fry with Cabbage is perfect for a weeknight meal. Juicy chicken, crisp cabbage, and a punch of black pepper make this stir-fry ...

This quick and easy Chicken and Bok Choy Stir-Fry is packed with flavors and nutrients, making it perfect for a healthy weeknight meal. Tender chicken strips are stir-fried with crunchy bok choy and a ...

Jonathan McDowell serves as executive chef of Elektra, Moonlight ... Cut in Buckhead before becoming the executive chef at Ford Fry steakhouse Marcel. While the menu features several cuts of ...

I subscribed to Home Chef for 8 months. They were consistent and the meals were easy, until everything fell apart. 3 orders in a row I had major issues. The first one they sent the wrong meals ...

Marla Bakery’s fried chicken Fry-days are already pretty awesome, but this week the poultry party will have some extra secret ...

Witness Monica’s family outing and her collaboration with Bernard Hardison as they fry fish together in a one ... the fish in grease, per the chef’s verbiage. “She took a road trip to ...