We could never pass up freshly cooked churros—and making them less greasy just got a lot easier! Cooking them in the air fryer is the surprise method that achieves crunchy and golden brown churros ...

Churros are one of the most beloved street foods in the world, known for their crispy exterior, soft and airy interior, and irresistible coating of sugar and cinnamon. While they are often associated ...

Churros — the deep-fried doughy snack — have just gotten revamped Food Network host Giada De Laurentiis-style. The Everyday Italian star has added a touch of Italian flair to the famous Spanish treat.

Disney Parks around the globe have shuttered their doors to help slow the spread of COVID-19. The Mouse House has tried making the closures more bearable for fans by sharing virtual tours of the ...

Did you know that churros were named after the churra sheep because the pastry resembled the sheep's horns? Here is a super easy recipe which will make your guests wonder if its home made or not.

If the only churros you’ve eaten are the stick-straight frozen type, you’re in for a treat when you taste the home-made version. Churros are easy to make, and dangerously easy to eat. What I love ...

This post originally appeared on Food52. I want Mexican hot chocolate in all of the forms. Probably because it was introduced to me in an already-riffed state — as a milkshake, at my college burger ...

Churros are made with the same type of batter as cream puffs or éclairs, although they are puffy like doughnuts on the inside. These delicious treats originate from Spanish and Portuguese cuisine, and ...

October might as well be renamed “pumpkin spice latte season.” Whether in supermarkets, cafés, or even fast-food restaurants, every well-known product line seems to be offering some sort of pumpkin ...