Crisp romaine, toasted croutons and a satiny, garlicky dressing are the key elements of a perfect Caesar salad. There are many variations — raw eggs or not, with or without anchovies — but the core ...

A classic Caesar salad is a green salad of romaine lettuce and croutons, dressed with lemon juice, olive oil, egg, Worcestershire sauce, anchovies, garlic, Dijon mustard, Parmesan cheese and black ...

The Caesar Salad has a fascinating history that dates back to the 1920s. The salad was created by Caesar Cardini, an Italian-American restaurateur, who owned a restaurant in Tijuana, Mexico. The story ...

What makes a classic salad? Almost all of the recipes here are garden salads, which means they are primarily mixtures of leafy greens and vegetables. (No disrespect to chicken salad or a fruity ...

Take a break from the traditional Caesar salad and try Ree Drummond’s Chipotle Caesar Salad with Grilled Salmon. Although the Pioneer Woman salad is a twist on the classic it still has the hallmarks ...

Get the recipe for a broccoli Caesar salad that's high in fiber, made with simple ingredients, and only takes 10 minutes to make. There’s a reason why the Caesar is one of the most perennially popular ...

Caesar salad is a classic and no one puts their own twist on classics quite like Ina Garten. Of all the Food Network star’s popular Barefoot Contessa salad recipes it’s the Caesar salad Garten’s ...

If you’re craving a Caesar salad, you’ll typically find it in restaurants with American cuisine, sometimes in steakhouses or upscale brasseries. Alternatively, you can easily prepare the romaine ...

These bright and colorful salads are perfect for winter—with a delicious mix of vegetables, fruits, nuts and more that are ...