Meet the people making a difference to their local coffee ecosystems through training and education, from Colombia to Kenya.

In addition, such farms are a menace to the overall coffee quality of a given cooperative. Currently, most farmers in Central Kenya are doing an average of two to three kilogrammes per stem ...

Connecticut-based GoodSAM launched in 2019 to help smallholder farmers committed to responsible growing practices reach the ...

“On the coffee sub-sector, reforms at the Nairobi Coffee Exchange are bearing fruit, with 47 auctions conducted since ...

On the fertile slopes of Mount Kenya, an extinct volcano ... but necessity. Coffee traders, middlemen connecting farms to retailers, are under immense pressure to meet rising demand.

The secret to buying coffee you love means moving beyond the basics and understanding complex coffee labels. Buying roasted ...

This op-ed examines Kenya’s agriculture sector which is vital to the economy, employing over 70% of the rural population.

“Once we divert water, farmers are able to undertake irrigation using various systems such as sprinklers that have a 75 per ...

This coffee is grown by famers Ingalls has met in often obscure, mountainous regions of countries like Kenya and Guatemala ... the mountains to get to these farms," he said.

The farm is also chemical-free ... Back on the slopes of Mount Kenya, Christine Karimi has been farming her small plot of ...

Kenya, Tanzania and Brazil. This advent calendar from Beanies contains 44 stick sachets of flavoured coffee (so that's two brews per day in the run-up to Christmas) and two 'mystery jars'.