Sugar snap peas are also edible raw — including the pods and outer shell — unlike their doppleganger, edamame, which has a ...

How often do you eat sugar snap peas? I see people remove it from their stir fry recipes because they don't think it's edible. Aside from having a truck load of vitamins and nutrition, they are also ...

Take this dish of snap peas with cuttlefish and wakame (seaweed ... pureed then sieved so they provide a creamy element. Cooking the dish is easy, but shucking the peas will take at least ...

Snap and snow peas do not need to be shelled. Green peas can be frozen, canned, or dried. To freeze, blanch peas by cooking them in boiling water for 2 minutes, then plunge them into cold water to ...

This vegan lentil salad is made with lots of lemon and a delicious green tahini dressing, making it perfect for a vibrant ...

Ali Slagle’s lemon-pepper tofu and snap peas (above) especially caught my ATLien eye. She didn’t exactly set out to put tofu ...

Add a ladleful of warm stock and cook, stirring, until liquid is fully ... Fold in crab to warm through. Add snap peas, Parmigiano, crème fraîche, lemon zest and juice, chives, most of the ...

These easy lunch recipes are lower in saturated fat and high in fiber to support healthy cholesterol levels, and come ...

I never took home economics (whatever that was), nor any kind of cooking class. I certainly did not have that in my early ...

15: Pulse nuts and sunflower seeds in a blender or food processor until crumbly then place into large mixing bowl. Grind ...