So, let's talk cooking steak! Normally I sous vide it for 1-2 hours depending on thickness at ~129F, then pull out of bag, pat dry, and sear in avocado oil super hot in cast iron pan for 45-60 seconds ...

There were quite a few posts in the lounge coronavirus thread about how you could cook things like pizza while camping. I figured I'd start a new thread so I can respond without derailing further. So.

If you thought you were “going light” and still crossed the $200 mark, you weren’t alone. In a recent reddit/Cooking thread, home cooks compared what they actually spent on Christmas meals – some ...