You needn't be too fussy when creating a mixed drink using cognac. The post We love these classy cognac cocktail recipes ...

Skip tying the herbs. Ina says to tie together branches of fresh thyme and rosemary before throwing them into the pot. The ...

Whether you need a boozy dessert or a new cocktail idea, F&W's guide to cognac has all the recipes you need. 15 Lemon Cocktails That Taste Like Sunshine The 10 Best Sour Cocktails Everyone Should ...

Cognac is commonly used in European recipes (especially in French cuisine) because it adds a delightful fruity note to the food, thanks to the fermented grapes that serve as its base. Despite being ...

Despite its name, it has nothing to do with XO cognac - it's called ... The hardest part of the recipe is shredding the conpoy (dried scallops) before cooking them with the other ingredients.

Jacques Pépin's recipe for chicken liver pâté is silky ... Jacques Pépin is a legendary French chef and longtime contributor to Food & Wine. Known for his work at New York City's Le Pavillon ...