Heat 1 tablespoon oil in a large non-stick frying pan set over a medium-high heat. Season the chicken on all sides with salt and pepper and add to the pan. Cook until deep golden brown, turning ...

Coq au vin is a dish from the classic French repertoire that was introduced to American cooks by Julia Child. Recipe ...

Put the shallots, carrots and celery into a slow cooker, and season with salt and freshly ground black pepper. Fry the lardons in a large frying pan over a low heat for 10 minutes until crisp ...

The iconic Australian drag queen said she 'caused chaos' on the yellow brick carpet by twirling and lifting her magnificent green cape with free abandon. However, the most chaos was created for ...

Coq au vin ("cock in wine’') is traditionally slow-cooked, turning an old tough rooster that’s been marinated in red wine into a tender stew. It’s pretty rare to find rooster, so I’ve ...

Check it out — it’s sure to put a smile on your jack-o-lantern! After Trump put this clever drag queen in his ad, she used it to raise $15K for transgender people. Outdoorsy drag queen Petty ...

the World season 2 trailer Canada's Drag Race: Canada vs. the World season 2 cast of queens revealed: Bam! Alexis Mateo is back, baby ...

"A 'spook' drag show is going to be darker in nature and much more gothic in general," Jacobs said. "It is, after all, a ...

As the most discerning, up-to-the-minute voice in all things travel, Condé Nast Traveler is the global citizen’s bible and muse, offering both inspiration and vital intel. We understand that ...

Dance the night away in the Tapas and Latin Dancing class, sip on mimosas, or learn to make bagels from scratch at The Drag ...

One of the most celebrated dates on the French calendar is the14th of July — the anniversary of the storming of the Bastille in 1789, which signalled the beginning of the French Revolution.