Corn on the cob can be an easy side or main dish, but as simple as it is to prepare, it can also become quickly overcooked, ...

Chef Ashish Alfred, who co-hosts the show Bar Rescue, is also #TeamBoiling. “If you actually want to taste the corn, boiling ...

Sweet corn will be available at Gaeddert Farms stands starting Tuesday, July 1. The farm, near Buhler in Reno County, has 10 ...

Corn can either be frozen on or off the cob. Either way, it's important to keep the produce in a "container or wrapping that won't easily let air in" in order to help "maintain quality and prevent ...

Corn cobs might seem like a harmless leftover to toss your dog during BBQ season, but they pose serious risks that no pet ...

First, remove the cornsilk and husk after soaking the ears in water but before grilling, then serve the corn with Chili-Cumin ...

Corn on the cob floats in water, so it's best to cover the pot as it's boiling. This will prevent steam from escaping, ensuring any exposed kernels fully cook through.

How to Reheat Corn on the Stove. The stovetop is the best place to reheat corn on the cob if you have about 15 minutes, and it's largely a hands-off process.. In fact, if you can let a pot of ...

I asked for your help answering some requests I had been unable to fill on my own. Thank you, Alley Kats. Although I don't have answers to all of the requests, I have more information than I started ...

Canna-Corn on the Cob is an exciting way to enjoy grilled corn with a twist. It combines the simple joy of outdoor grilling with the relaxation that comes from cannabis-infused food.

Rico, a 9-year-old prehensile-tailed Brazilian porcupine who has been delighting visitors at the Cincinnati Zoo for years, loves to eat, especially corn on the cob.