A handful of public dinners remain this school year, including the Empty Bowls fundraiser for the State College Food Bank.

Cook Street School of Culinary Arts has announced its Professional Pastry Arts Program, a two-month intensive from June 8 to July 31, 2026, designed to help aspiring pastry professionals and ...

Middlesex Community College is dedicated to preparing students for the professional workforce. In the fall 2025 semester, Program Coordinator Kim Morrissey developed the Hospitality and Culinary Arts ...

Add Yahoo as a preferred source to see more of our stories on Google. WESTFIELD — Recently, students in Culinary Arts I at Westfield High School completed their annual food truck unit. “It’s one of ...

Stacey Leasca is an award-winning journalist with nearly two decades of newsroom experience. She is also the co-founder of Be a Travel Writer, an online course for the next generation of travel ...

Two of this year's competitors are program graduates who came back. Now the whole team is headed to nationals.

Meg Gardner, vice president of the Delaware Restaurant Foundation, is the driving force behind the Delaware ProStart Student Invitational, a statewide culinary arts and restaurant management ...