Jazz up your carrots with this simple side dish that is simple and easy. Roasted Curried Carrots adds a little something ...

Pour the curry sauce in a large saucepan, and bring to a simmer: Add herbal-green purée, and whisk well, then add all the vegetables, cover, and heat until vegetables are hot. Adjust seasoning ...

It's a time when the fall vegetables are at their peak, and the weather starts to cool down, making warm and hearty soups particularly appealing. This curried roasted pumpkin and lentil soup provides ...

Stir the yoghurt into the spice paste in the bowl, then add the root vegetables and onions and stir in the mixture to thoroughly coat. Tip into 1–2 roasting tins or baking trays and cook in the ...

Roasted vegetables in curries are such a game-changer. Not only does it make for a quick and easy dish but they add a delicious depth of flavour to the curry, and hold themselves really well ...

If you are cooking this recipe outside of the meal plan, instructions on how to roast the vegetables are in the halloumi curry recipe. If you are worried about sticking, it helps to let the ...

As for the vegetables, fragrant ones centering ... He wanted pointers on how to improve the flavor when re-creating “curry-flavored roasted ground meat,” which his late wife used to often ...

Spread on a baking sheet. Toss with 1 tablespoon oil and season with 1 teaspoon salt and ¼ teaspoon curry powder, mixing well. Roast until tender and golden and starting to brown at the edges ...

Add to a rimmed baking sheet along with coconut oil and a generous sprinkling of salt. Roast until tender and charred in places, about 30 minutes. Add cumin, mustard, coriander and turmeric to ...

Collect oats, peanuts, curry leaves, mustard seeds, onions, green chilies, turmeric, lemon, and salt for seasoning. Dry roast ...

Once the vegetables are tender, tip everything from the roasting tin into a food processor and blend with the coconut milk until smooth. Pour into a large saucepan or casserole and keep warm.

You can also roast the parsnips in one roasting tray with similar root vegetables, such as carrots ... Fancy something a little hotter? You can try curried parsnips. Delia uses curry paste as the ...