It would not be an exaggeration to suggest that dal — lentils and legumes — is the backbone or foundation of Indian foods.

Daal, an Indian dish made from split pulses, is commonly cooked on the stovetop, but an Instant Pot works well, too. Here's ...

Who said wraps can only be made of maida? This high-protein, nutritious wrap will make you forget all those store-bought ...

A known foodie, Vice President Kamala Harris has many favorite South Indian foods. That includes one comforting dish she ...

Food stylist: Maggie Ruggiero ... Cumin also suffuses masala mixes across the Indian subcontinent. I particularly love dal ...

4. Saute whole spices and butter in a pan, then add onions until golden brown. pour in ginger garlic paste and green chillies ...

Sitting at the dining table with a hearty plateful in front of her, Avantika looked blissful as Bhagyashree fed her dal ...

Dal Makhani – This creamy, gluten-free North Indian-inspired soup is made with red kidney beans, black urad dal and aromatic ...

Sandwiches including cheesesteaks, buffalo chicken and sweet onion teriyaki are also on the menu, as well as fried chicken ...

(Also read: 'Proud to be vegetarian': Indian YouTuber's post on dal chawal divides internet) "If you go to a good hygienic place, you will love the food," he says. The Chinese woman counters him ...

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