Keep it in a cool, dry place. Use this within 2-3 months for instant dosa-full happiness. Mix 1 cup premix with 1 to 1.25 cups of water to make a batter. Add baking soda and let it rest for 15 minutes ...

About Instant Rava Dosa Recipe: A perfect dish for all occasions. Just 30 minutes and simple ingredients, you can have this amazing dosa for your lunch, dinner or breakfast meal. And when we say ...

Above all, Ragi is a source of fiber and helps lower cholesterol too. Check out for the recipe for the most nutritious and healthy variants of dosa. This dosa is rich in iron and can be made quickly.

An interesting and delicious variant to the dosa recipe, this unique dosa recipe is prepared with soybean flour and rice flour. Since Soya beans are a rich source of proteins, vitamins and minerals ...

Make your Diwali feast even more delicious with these homemade condiments. From tangy chutneys to spicy dips, these easy to ...

When they splutter, add the curry leaves, lentils, red chillies, turmeric and onion and mix. Fry over a medium heat for four minutes, then add the salt, ginger, potatoes, tomato, and coriander ...

Served alongside everything from rice to dosa to vegetable fritters ... about before digging in -- mainly related to whether ...

Crispy crepes made from fermented rice and lentil batter, often filled with spiced potatoes (masala dosa). Instant idli made with semolina, yogurt, and spices, perfect for a quick breakfast. Savory ...

I loved cooking so much that I made it my career. And then I got burnt out. Here’s how I found my cooking groove again.