AgriLife Extension experts provide answers to the red flour beetle, which recently made headlines in Socorro in West Texas, ...

Explore the world of dried chili peppers and discover the best varieties for cooking! In this video, we’ll introduce you to ...

A beloved heirloom variety of New Mexico red chile commands high prices because of its scarcity. Finding farmers to continue cultivating it has become a challenge.

Sep. 25—Fall has arrived in New Mexico with a few familiar companions — red chile, apples and the flu — in tow. As the landscape transforms from green and brown hues to burnt oranges and ...

Chimayo peppers are smaller and curvy. They’re artisanaly grown from heirloom seeds originally planted by Pueblo Indians and adopted by Spaniards 400 years ago. The red pods are dried the old ...

Chimayo peppers are smaller and curvy. They’re artisanally grown from heirloom seeds originally planted by Pueblo Indians and adopted by Spaniards 400 years ago. The red pods are dried the old ...