A Dutch oven is beyond useful in the kitchen, but if you don't use it properly, you could melt the gandle or cause it to ...

A peasant bread recipe has been featured in this column before, and the technique is an outstanding way to experiment with bread baking, especially if you are a newcomer to the bread-baking scene. I ...

Lodge has been manufacturing cast iron cookware since the 19th century, and that shows in the consistency of its craftsmanship. Whether I consider the brand’s ever-popular cast iron skillet, the ...

Speaking of bread, it’s no surprise that many people headed to their kitchen during the beginning of quarantine to test out their skills in baking bread. From banana bread to sourdough it’s been very ...

A Dutch oven is well-known for braising, roasting and sauteing, but some may not realize how easily this kitchen staple bakes bread. Whether you’ve tried making bread unsuccessfully, if you’re new to ...

If you're a home baker, passionate about baking bread, whether it be sourdough or a seeded loaf, what you choose to bake it in might make a difference to the result of your crusty loaf. While we've ...

Have you had issues burning the bottom of your sourdough bread? Dutch ovens run hot, and sourdough recipes usually call for a temperature of 450 to 500 degrees Fahrenheit. It's incredibly common to ...

HAMPTON ROADS, Va. - Fall is in the air and warm meals and dinner parties are a must. Chef Jacqui joins us with an easy recipe for overnight dutch oven bread and mussels in tomato/white wine sauce, ...

Baking bread in a Dutch oven results in beautifully-browned loaves with crisp, crackly crusts and airy centers. The best Dutch ovens for bread function like a compact oven, and though they appear ...

Many people took up bread baking during the pandemic, leading some to rely on Dutch ovens or bread machines to make loaves. And Le Creuset recently released a new piece of cookware designed to help ...