While this ingredient might not come to mind when you're attempting to spruce up shellfish, it's an effective marinade that ...

Shrimp can be great grilled, but it's all too easy to overcook it and wind up with a rubbery texture. You can avoid that by ...

Out of all of the best additions for this southern seafood dish, we're here to tell you that barbecue sauce is the condiment ...

Chopped Grilled Vegetable and Shrimp Salad Serves 6 to 8 1-pound extra ... She is the author of 18 cookbooks, including ...

N’awlins Barbecue Shrimp Recipe Serves 6. INGREDIENTS For the Sauce Base: 1 Tablespoon olive oil 2 cups shrimp heads and shells 1/2 cup Worcestershire 2 Tablespoons cracked black pepper 2 ...

Directions Make the shrimp stock: In a large pot over high heat, heat 2 tablespoons oil. When it shimmers, add shrimp shells and sauté until deeply browned and fragrant, 7-10 minutes. Add ...

These simple, one-bite snacks are quick to assemble. Sticky-sweet pork belly, tender, meaty shrimp, and bright ... can feature many wonderful things, like grilled lemongrass chicken skewers.

Learn how to make fried rice, which type of rice and oil to use, the best cooking vessel for fried rice, and how to add your ...

But looking at my recipe for smoky shrimp saganaki ... there is talking about food while you are eating with friends.” A simple dish that feels like vacation, even long after it’s over.

The combination of crispy bacon, blue cheese, cold chicken breast, avocado, hard-boiled eggs, tomatoes and lettuce is hard to ...

Southern culture has inspired BBQ, Cajun, Creole, Lowcountry, Floribbean and soul food that's smoked, stewed, braised and ...