These chocolate chip cookies are made using a classic recipe that's so easy to follow you can easily make them with kids! You ...

Beat cane sugar, brown sugar, and butter until creamy and fluffy (about 3-5 minutes). Add in vanilla and yogurt and beat for ...

Turbinado sugar, also known as raw sugar, has crystals that are coarser and darker than granulated or brown sugar. Turbinado ...

The chocolate chip cookies will spread quite a bit during baking, so keep your cookie dough log fairly small and cut thick slices.Keep the cookies well distanced apart on the baking tray.

When it comes to chocolate chip cookies, you either like them soft or crispy. If you like them extra ooey gooey, try adding ...

And the result is a rich, fudgy-centered treat that’s somewhere between a cookie and a brownie. By Mia Leimkuhler Melissa Knific’s chocolate peanut butter ... peanut butter chip cookie at ...

This easy recipe has remained classic for a reason ... the inventor of the chocolate chip cookie, who ran the Toll House Inn in the 1930s. Julia Gartland for The New York Times.

When it comes to the chocolate you use in these cookies, you could go old school and use chips, but my preference would be either to roughly chop a bar or use chocolate that comes in discs (these ...