"Fruit preserves are a traditional filling, but you can use chocolate-hazelnut spread or pumpkin-spice buttercream," says the pastry chef Greg Dupree Zoë François' recipe goes from classic to spooky ...

1. In a small pot, add the cranberries, port wine and brown sugar. Cook over medium heat, stirring occasionally, for about 20 minutes, or until the cranberries are completely broken down, and the jam ...

German Butter Cookies by Gesine Bullock-Prado The secret to this holiday must-have is European butter, which has a higher butterfat content than American butter, yielding richer, more flavorful ...

Cool autumn days call for something that feels like home used to smell. There’s a certain calm that settles in when the oven warms up and the air turns sweet. I’ve gathered these 17 fall cookie ...

These beautiful sandwich cookies consist of a shortbread base topped with fruit preserves covered with a decorative pastry lattice. The shortbread is traditionally made with finely ground nuts, ...

Even if the last kitchen creation barely survived, these 15 cookie recipes are visual proof of baking skills. They cater to everyone who wants to impress with a tray of treats that look the part. Each ...

Preheat the oven to 325 degrees. Line two cookie sheets with parchment paper. Beat butter, sugar, and zests in the bowl of a mixer fitted with the paddle attachment at medium speed until they are ...

During a December 2020 interview with Katie Couric, Garten was asked about her favorite Christmas cookie. The Barefoot Contessa star is a fan of cookies that combine raspberry jam and shortbread ...

Add Yahoo as a preferred source to see more of our stories on Google. Photographer: Fred Hardy, Food Stylist: Emily Nabors Hall, Prop Stylist: Lindsey Lower. Get ready to whisk, roll and bake your way ...

Zoë François' recipe goes from classic to spooky in seconds. The pastry chef suggests taking the linzer cookie recipe from her new cookbook, Zoë Bakes Cookies, and drawing spider legs on top with ...