These smoked sausage recipes are perfect for busy weeknights. Choose an easy recipe from this collection of sausage and pasta recipes, cajun recipes and more easy dinner ideas. Don’t lose this recipe!

Sausages are enjoyed all over the world. It’s an inexpensive but flavor-packed cut of meat used in a lot of home-cooked meals, which is why it has an uncanny ability to make any dish more comforting.

This oven-roasted sausage with creamy mashed potatoes recipe is everything you want in a hearty, no-fuss dinner—comforting, flavorful, and surprisingly easy to make. Picture this: juicy smoked ...

Since I’ve transitioned to working at home, I’ve put a lot more energy into planning meals ahead of time. Instead of going to the grocery store and buying what speaks to me, then figuring out what to ...

Sausage is one of those ingredients beloved for its versatility. This savory protein can be used to add flavor to dishes, or be the star all on its own. It’s both an ingredient and meal unto its own ...

I almost always have sausage in my refrigerator or freezer. It's a great go-to for weeknight meals. I slice it, brown it and add it to eggs, with scallions and maybe a leftover baked potato, for tasty ...

Meal planning can be a slog. Let us help. Credit... Supported by By Emily Weinstein Summer is hot dogs and ice pops, shaggy dinners at dusk, the melting mixture of energy and malaise that gives the ...

is a perfect way to spice up the wild game you bring home from the field. Venison is ideal for sausage, as it’s lean and takes on different spices and flavors well. It’s also a great use of trim meat.

Made with an aromatic pumpkin filling, and served with a simple cream sauce. If you don't have pumpkin, you can use any sort ...