In general, we should be cooking our eggs and not eating raw eggs. But as long as these are pasteurized dairy products and cooked foods, it really would eliminate any kind of risk to us.” ...

With the high price of eggs right now, it can be disheartening to open the carton at home and see that one or two of the eggs have cracked.

With the high price of eggs right now, it can be disheartening ... But if the membrane is broken, it is not safe for humans to eat, said Steele. It is, however, still good for the compost bin.

However, according to the United States Department of Agriculture (USDA), they are perishable, like raw ... eggs safely, promptly refrigerating, and cooking thoroughly. When we eat cracked eggs ...