The food we consume has the power to both heal our bodies and reduce our symptoms, but it also has the potential to cause ...

Before sharing her list on her site, Eczema Life, Fischer noted that every person reacts differently. One of the food ...

Additionally, studies have found that chronic stress is a common eczema trigger. Foods linked to flare-ups ... as hot water can cause damage to the skin barrier. She advocates for a simple ...

Air pollution has been linked to eczema before, and now a study of more than 280,000 people has strengthened the association ...

Those with eczema are also more likely to have food allergies. “But we’re increasingly understanding that it’s not food allergies that cause eczema – it’s the other way around,” says ...

If you have eczema you’ll be all too familiar with those cracked, dry, and scaly patches of skin that show up a bright red on ...

and for 30 per cent of children with eczema, food is thought to contribute to their symptoms. For around 10 per cent, food is the main or only trigger. Certain foods, such as cow’s milk and eggs, ...

Dyshidrotic eczema may be caused by genetic and environmental factors. Stress and allergens can also cause flare-ups. Dyshidrotic eczema is a skin condition that typically affects the hands and feet.

Risk for infant allergen sensitization was associated with greater maternal fish consumption and egg intake during pregnancy. Increased maternal white bread consumption in late pregnancy was ...

As an inflammatory condition, eczema thrives and causes even more inflammation throughout the body so eating foods known to combat this can go lengths in aiding and preventing flares. The doc shared: ...