Researchers have identified and confirmed the gene responsible for lutein esterification in bread wheat. The activity of this gene controls the timing of esterification in grain, which is related to ...
Carbohydrate-hybridization probes (Vreeland and Laetsch, 1989, Planta 177, 423—434) were used to localize the homogalacturonan (pectate) component of pectins in the cell wall of leaves and soybean ...
Dietary fats are known to influence the fatty acid profile of plasma lipids, including phospholipids which are substrates of lecithin: cholesterol acyltransferase (LCAT; EC 2.3.1.43), an important ...