Want to get involved in the fermented food trend ... heavy sour cream or sugary shop-bought salsa – and use kimchi as a topping on bean and fish fajitas or tacos. Want more healthy recipes? We've got ...

Joanne Lee, executive chef of the Arisun group of restaurants, shares a traditional family recipe for kimchi which has been passed down from her mother. Credit: Tammi Kwok ...

The perfect fusion of Korean and Italian cuisines, this kimchi pasta recipe is filled with the tangy and spicy flavors of fermented kimchi and gochujang paste. Recipe developer Annabelle Randles gives ...

This recipe, however, really does pack a nutritional punch. Cut through all that clag with a gut-boosting dose of fermented kimchi – known to improve gut diversity and support overall gut health.