If you're a fan of classic French toast but looking for a no-fuss, delicious option to serve at a brunch gathering or a ...

This Sourdough Brioche Bread is incredibly soft and fluffy with a rich, buttery flavor. It’s perfect for the holidays and ...

French bread is renowned for its crusty exterior, light and airy crumb, and subtle flavor, making it a favorite around the ...

France is famous for its bread and pastries - but have the baguette and the croissant been going downhill in recent years?

Focaccia is squishy and chewy with just a slight crisp on top, and works unexpectedly well for a delicious and novel take on ...

White American cheese melts picturesquely off fluffy folds of scrambled egg and sausage ... You need good French butter, bone-in cooked ham and even better bread. My favorite is at Moulin, a ...

Breakfast casseroles are so versatile and complete time savers. You just do all of the work the night before and voilà—you ...

Members of the L.A. Times Food team weigh in on their Langer's orders — and owner Norm Langer shares some of his customers' ...

We tried the flaky, buttery croissant sandwiches at Burger King, Dunkin', Panera, Starbucks, and Wendy's to find the best one ...

Two ingredients are inherently New Hampshire, and the state’s signature meal draws upon them more than once: maple syrup and ...

The past few years have seen a boom of new options for bagels and biscuits, breakfast sandwiches and burritos, pancakes and ...