CHICAGO — Evolving technologies are being used in many ways — across many industries — to improve efficiency and performance, and executives at Kellanova believe five technology trends are set to ...

Food trends are constantly evolving, shaped by cultural shifts, health priorities, and innovations in technology and sustainability. As we head into 2026, several emerging trends are poised to ...

Value deals, better drinks, quieter tech, and leaner menus are reshaping fast food as chains chase traffic and profitability ...

Showcased features and application cases of 'Crystalline Kestose,' a soluble fiber containing over 99% fructooligosaccharides - Demonstrated sugar reduction a ...

We were unable to process your request. Please try again later. If you continue to have this issue please contact customerservice@slackinc.com. Experts predict the expansion of GLP-1 receptor agonists ...

From slow growth to changing consumer habits and the rise of weight-loss drugs, major FMCG players are rethinking their ...

From AI-powered ingredient discovery to zero-waste packaging and next-gen proteins, the top 30 global food-tech list showcases the game-changing technologies shaping the future of food The definitive ...

We already know that mocktails are an enduring trend, and that many consumers think they need more protein, but there are plenty of other shifts underway in how consumers will interact with food and ...

As we do each year at QSR magazine, we tapped our 2025 Digital Disruptors to unroll some insight on what might be ahead in restaurant tech. Innovation is a notoriously fickle arena when it comes to ...

As the company reopens applications for its R&D-led accelerator, the focus areas highlight mounting pressure around climate resilience, packaging constraints and shifting consumer expectations ...

While known primarily as the owner of brands such as Cadbury, Milka, Oreo and Toblerone, Mondelēz International also has a venture capital arm. Through Snackfutures Ventures, the snacking giant ...