Done right, crab cakes can be simply sublime. You get the crispy golden crust, soft chunks of crab meat, and a fresh, subtly sweet flavor. They're one of those East Coast delicacies that everyone ...

Federal judge finds ICE's license plate checks led to unlawful arrest in Beaverton case A federal judge has ruled the recent detainment of a 24-year-old Guatemalan man in Beaverton unlawful after ICE ...

The Capital Grille has a decadent lobster and crab cake with lemon basil aioli that is a must-try, according to Dennis ...

Picture this: you're cracking open fresh blue crabs with a wooden mallet while the smell of seafood fills the air. Since 1964 ...

I’m a big fan of sweet Dungeness crab, and when it’s in season I do my very best to eat as much of it as I possibly can. Last year was a real bummer, so I’m doubling up this year and making sure I ...

Easy Southern Style Blue Crab Cakes are a simple, delicious combination of fresh lump blue crab meat and just enough mayonnaise, egg and cracker crumbs to bind it together. Unlike many crab cake ...

To help get us in the mood for spring, we’ve given a seasonal makeover to the classic crab cake. We started by adding the fresh flavor of shredded zucchini. It melts into the bolder flavors of the ...

This Colorado bistro delights with crab cakes that locals say capture the fresh, delicate flavors of coastal seafood despite being high in the mountains.