People have been frying up dough as a sweet treat for, well, almost as long as there have been people. Nearly every culture has a version, from Greek loukoumades and French beignets to Native American ...

Whether or not you stand by the notion that breakfast is the most important meal of the day, it's hard to argue that having a pastry in the morning makes your day a little brighter. Around the world, ...

The Feast of St. Joseph, which falls every year on March 19, is a big deal in Italy. Not only does the holiday commemorate the putative father of Jesus and patron saint of carpenters, it also is a ...

MOST PEOPLE HAVE a taste or treasured recipe that zip lines them back in time to their mother’s or grandmother’s or favorite aunt’s kitchen. One memory I cherish is of my Sicilian grandmother and ...

In case you've faced some hurdles solving the clue, Canadian fried dough pastries, we've got the answer for you. Crossword puzzles offer a fantastic opportunity to engage your mind, enjoy leisure time ...

Recklessly eyeballing the showcase at Haute Sweets Patisserie, how do you choose just one beauty from the splendid array of desserts? The delicately adorned pastries are all equally stunning. Answers ...

Few cooking techniques can transform ingredients as magically as frying. Fried food is half the reason most of us go to state fairs (let's be honest — no one goes for livestock contests) and people ...

There are many different kinds of fried dough delicacies, from doughnuts and funnel cakes to beignets and churros. But it's time to know about gnocco fritto, a traditional and well-loved Italian fried ...

Forget your overnight oats at home on Friday and treat yourself to a couple of fried-dough pastries stuffed with jelly or custard instead. June 2 is National Donut Day, which has been celebrated on ...

Houston's love for fried dough giant Shipley Do-Nuts is no secret, so it wasn't a surprise when locals balked at news of the Houston-based chain being sold to an Austin company early in 2021. But ...